A Peachy Labor Day Recipe

Posted: August 31st, 2012 | Author: | Filed under: Uncategorized | No Comments »


One of the best things about living in an apartment in Lexington Park, MD is that you don't have to go anywhere on Holiday Weekends to be doing something special. Southern Maryland is a destination all in itself.

After a stroll down the North Beach or Chesapeake Beach or Solomons Island Boardwalks head back to your apartment pool and grill area and serve up some of your own Labor Day weekend fun. Here is a great recipe that we love at Abberly Crest. Give it a try!

Grilled Peach BBQ Chicken Wings Recipe

Ingredients

  • 2 cups barbecue sauce
  • 2 cloves garlic, finely chopped, divided
  • 2 peaches, peeled, pitted and chopped
  • Salt and pepper
  • 24 chicken wings, separated at the joint and tips discarded
  • 1 cup peach jam, such as Smuckers
  • 1/4 cup apple cider vinegar
  • 2 tablespoons hot sauce, such as Frank’s RedHot, or to taste
  • Scallions, green parts only, thinly sliced, for topping
Directions

In a food processor, combine the barbecue sauce and half of the garlic. Add the peaches and process until finely chopped; season with about 1-1/2 teaspoons salt and about 1/4 teaspoon pepper. Reserve 1/2 cup for basting.

In a resealable plastic bag, toss together the chicken wings and remaining peach barbecue sauce; refrigerate for about 30 minutes.

Meanwhile, combine the peach jam, vinegar, remaining garlic, hot sauce and 1/2 teaspoon salt in a small saucepan. Cook over medium heat until slightly thickened, about 5 minutes; let cool.

Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken wings, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes, turning occasionally.

Brush with sauce. Grill or broil, uncovered, 8-10 minutes longer or until juices run clear, basting and turning several times. Top with scallions and serve with peach jam dipping sauce.  

Recipe and Image from Taste of Home





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